açai, blueberries, strawberries, banana, coconut flakes, almond butter, chia seeds and house-made granola
açai, blueberries, strawberries, banana, peanut butter, flax seeds and house-made granola
açai, pineapple, strawberries, banana, blueberries, apple and house-made granola
kale, spinach, pineapple, mango, banana
pineapple, beet, celery, banana
mango, peach, banana, orange
pineapple, strawberry, orange
avocado, mango, spinach, almond milk
coconut meat, pineapple, banana, filtered water
apple, strawberry, lemon, mint
smashed avocado with a little lemon juice and pepper and salt, served on toasted multi grain or sour dough bread
– choose from
classic [with plum tomatoes]
fiesta guac [with spicy pepper flakes]
bright n’ light [with alfalfa sprouts]
everything [with plum tomatoes, spicy pepper flakes and alfalfa sprouts]
house-made guacamole served with whole wheat tortilla chips
toasted poppy seed bagel, sliced smoked salmon, tomato, cucumber, alfalfa sprouts, house-made scallion cream cheese
toasted everything bagel, crispy bacon, fried egg, tomato, avocado, house-made jalapeño cream cheese
toasted pumpernickel bagel, bell pepper, spinach, avocado, capers, house-made smoked salmon cream cheese
Corned Beef, Swiss Cheese, Alfalfa Sprouts with a little mayo and dijon on toasted rye bread
Bacon, Lettuce, Avocado and Tomato with a little mayo on Toasted Sourdough Bread
tex-mex corn salad with quinoa, avocado and sriracha dip served on a wholewheat tortilla wrap
scrambled egg, bacon and melted cheddar or swiss cheese on your choice of toasted plain bagel, croissant or whole wheat wrap
a section of 3 imported cured meats [1oz each] served with cornichons and toasted sour-dough bread
a selection of 3 imported cheeses, [1.5oz each], served with dried cranberries, walnuts, sliced granny smith apple, honey and toasted sour-dough bread
a selection of 3 imported cured meats and 3 imported cheeses, served with dried cranberries, walnuts, sliced granny smith apple, honey, cornichons and toasted multi-grain bread
seasoned with truffle oil, cayenne pepper and parmesan cheese
Tequila, White Wine, Cold Pressed Kale, Cold Pressed Spinach, Banana, Simple Syrup
Cognac, Pineapple Pureé, Coconut Cream, Simple Syrup
Bourbon, Fernet Menthe, Cold Brew Coffee, Almond Milk, Simple Syrup
Coconut Rum, White Wine, Pineapple Pureé, Mango Pureé, Peach Pureé, Simple Syrup
Vodka, Rosé, Strawberry Pureé, Simple Syrup
el jimador tequila, cold pressed ginger, cold pressed kale juice, lime, agave nectar, kosher salt and cayenne pepper rim
michters rye, amero, honey cordial, camomile bitters, irish mist
woodford reserve bourbon, orange bitters, aperativo, brown sugar cube, orange peel garnish
ilegal mezcal, aperol, coconut, lemon, pineapple
tullamore dew irish whiskey, iris bean espresso fair-trade coffee
from brooklyn roasting company, sugar, spices and a cream float
[Mattituck, NY ] medium to full bodied red blend, with light tannins, flavors of dark cherry, pomegranate and a touch of strawberry
[Napa, CA] medium bodied red with dark berry fruit and plum notes and approachable fine grain tannins.
[Napa, CA] with notes of citrus and green apple, this wine has vibrant acidity and a mouth-watering finish.
[Napa, CA] light and refreshing, notes of apple, bright citrus and chamomile
[Veneto, Italy] tingly acidity with subtle sweetness, white peach and tart apple
[Veneto, Italy] bright and refreshing with wild strawberry, sage and white cherry
Mon-Tues: 3pm-2am
Wed-Sun: noon-4am
Kitchen till 10.30pm daily
Live Jazz: Every Sunday @8.30pm
Live Brazilian Music: Last Tuesday of the month @8.30pm