el jimador tequila, cold pressed ginger, cold pressed kale juice, lime, agave nectar, kosher salt and cayenne pepper rim
michters rye, amero, honey cordial, camomile bitters, irish mist
woodford reserve bourbon, orange bitters, aperativo, brown sugar cube, orange peel garnish
ilegal mezcal, aperol, coconut, lemon, pineapple
tullamore dew irish whiskey, iris bean espresso fair-trade coffee
from brooklyn roasting company, sugar, spices and a cream float
[Mattituck, NY ] medium to full bodied red blend, with light tannins, flavors of dark cherry, pomegranate and a touch of strawberry
[Napa, CA] medium bodied red with dark berry fruit and plum notes and approachable fine grain tannins.
[Napa, CA] with notes of citrus and green apple, this wine has vibrant acidity and a mouth-watering finish.
[Napa, CA] light and refreshing, notes of apple, bright citrus and chamomile
[Veneto, Italy] tingly acidity with subtle sweetness, white peach and tart apple
[Veneto, Italy] bright and refreshing with wild strawberry, sage and white cherry
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